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Archived Articles about Food, Cooking and Drink

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Xviii Gourmet Festival Puerto Vallarta    By: FB WorldTeam
Puerto Vallarta & Riviera Nayarit became a Mecca of gastronomy, with a plethan of events showcasing the talents of star local Master Chefs and guests chefs from around the world from November 1-18, 2012.(read entire article)(posted on: 2012-12-12)
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Dining Detectives: World Class Dining At Aubergine Restaurant At L'auberge Carmel    By: FB WorldTeam
We love staying in Carmel-By-The-Sea on weekdays when it is a bit quieter and especially on rainy days.(read entire article)(posted on: 2012-12-12)
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Schnaps To It: A Visit To The Schnaps Capital Of Austria    By: FB WorldTeam
The small village of Stanz, Austria has less than 700 inhabitants, yet there are 54 schnaps distilleries. Do the math. This village, about 50 miles west of Innsbruck in the Tirol region, has become the de facto place for schnaps.(read entire article)(posted on: 2012-12-12)
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Delicious Italian Cuisines At Reduced Costs    By: Fabiane Braga
Meals is something that people can't live without, and it's really fitting that the world offers a variety of cooking specialties that leave bellies completely satisfied. All around the globe, there are different dishes that never fail to waken the appetites of people. One of the most popular is Italian cuisines. Italians are blessed with varied and tasty dishes that have somehow advanced through the years.(read entire article)(posted on: 2012-12-12)
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Patrón Añejo “john Varvatos” Cocktails    By: Ellen Walsh
Recently, a few of us from Food & Beverage were on hand at the John Varvatos' store in San Francisco, to celebrate the launch of the Limited Edition John Varvatos Bottle Stopper for Patrón Añejo. We enjoyed special cocktails mixed-up for the special occasion. We thought we'd share those recipes with you. Cheers!(read entire article)(posted on: 2012-12-12)
View : 280 Times

Superior Grocers Joins Forces With Nestle Usa To Donate $152,000 To Local Schools In Southern Califo    By: Ellen Walsh
Superior Grocers, one of the largest independent supermarket chains in Southern California, has partnered once again with Nestle USA to continue its commitment to education in Southern California. In an effort to support local schools, Superior Grocers and Nestle USA‘s school donation partnership will award a total of $152,000 to 132 local schools, each school receiving $1,000 and $20,000 to the National Guard Youth Foundation.(read entire article)(posted on: 2012-12-12)
View : 233 Times

Sambousek Recipe From Modern Flavors Of Arabia    By: Ellen Walsh
Filled pastries are a delicacy and a staple of Arabic cuisine. Food historians trace back the origin of empanadas to the meat filled pies of Arabia long ago. Be creative with the fillings. Your choices are endless. The rendition we tried first was with feta and mozzarella cheese. I suspect it will be even more delicious with the ground lamb filling.(read entire article)(posted on: 2012-12-12)
View : 420 Times

Jalapeno & Cucumber Martini With Oysters A Great Start At Café Des Artistes    By: Chef Robert Sturm
In celebration of the XVIII Festival Gourmet International in Puerto Vallarta this November Master Chef Thierry Blouet, event founder and owner of Café des Artistes, along with guest visiting chef Javier Plascencia, founder of the Baja Culinary Fest, participated in the Safari Dinner event by providing appetizers a Green Martini and delicious oysters on the half shell, as well as three exceptional fish based appetizers.(read entire article)(posted on: 2012-12-12)
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Five Crowns Restaurant    By: Chef Robert Sturm
I love continental dining. You know, real old school cuisine, the food that all chefs should know in their repertoire.(read entire article)(posted on: 2012-12-12)
View : 262 Times

Fish Fillet Is Good With Grilling    By: Martin Walker
Have you ever tried fish fillet with grilling in right way, if never then here we will tell you that how fishes are good to eat once the grilled in a good manner.(read entire article)(posted on: 2012-12-12)
View : 377 Times


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