Here's the recent articles submitted by sheldon recon
Articles By sheldon recon
How To Prepare Meat Masala Powder At Home?
Submitted as: Sheldon P Recon
Meat masala powder is prepared after using all the spices in right quantities which is convenient to use in place of raw spices. It is mainly used in cooking meat curry or lamb curry.(read
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Category : Food, Cooking and Drink
How To Make Delicious Meat Curry At Home?
Submitted as: Sheldon P Recon
This article describes a very useful recipe to make lip-smacking Meat curry for 4-5 people. In India it is served with hot Roti or Butter Naan but outside and also in some parts of India it is preferred with rice.(read
entire article)
View : 251 Times
Category : Food, Cooking and Drink
How To Prepare Tasty Pani Puri Masala Powder At Home?
Submitted as: Sheldon P Recon
Pani Puri is a popular street dish which also works as good appetizer and tantalizes taste buds. It is a combination of puffed hollow small bread with spicy water, few people like it with little fillings of potato and Chutneys while few people with only spicy water.(read
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View : 212 Times
Category : Food, Cooking and Drink
How To Make Mouth-watering Pani Puri At Home?
Submitted as: Sheldon P Recon
To make mouth-watering Pani Puri firstly prepare Puris by following easy steps described in this article. For fillings, you can take boiled and mashed potatoes and boiled black Chickpeas.(read
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View : 256 Times
Category : Food, Cooking and Drink
How To Prepare Pav Bhaji Masala At Home?
Submitted as: Sheldon P Recon
Pav Bhaji is a dish from Maharashtra, India, today popular in entire country and even outside, every Indian restaurant has this dish on their menu card. This dish is extremely handy dish to make when time is less and you need something filling and tasty.(read
entire article)
View : 244 Times
Category : Food, Cooking and Drink
How To Make Mouthwatering Pav Bhaji At Home?
Submitted as: Sheldon P Recon
To make delicious Pav Bhaji one needs to take care of few things, use fresh vegetables and grind them, do not let them stay intact as more Bhaji appears like a sauce better it tastes. Serve Bhaji garnished with chopped onions and lemon wedges along with Pav.(read
entire article)
View : 254 Times
Category : Food, Cooking and Drink
How To Make Sambhar Masala Powder At Home?
Submitted as: Sheldon P Recon
Sambhar is low on fat and calories and high on vitamins, fiber and amino acids. If you want to keep it light, serve it with Idli or paper Dosa, and if you want to make it more filling serve with Vada-Paav, Rice etc.(read
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View : 262 Times
Category : Food, Cooking and Drink
How To Make Tasty And Toothsome Sambhar?
Submitted as: Sheldon P Recon
Sambhar is a popular South Indian dish which is made almost every day in homes in this part of the world. The main reason behind its popularity is low calories and delicious taste, this dish goes very well with Dosa, Idli, Rice and Vada-Paav.(read
entire article)
View : 278 Times
Category : Food, Cooking and Drink
How To Make Tandoori Chicken Masala Powder At Home?
Submitted as: Sheldon P Recon
Tandoori chicken is a chicken based dish which is famous in the Punjab region of India. The distinctive red hue of Tandoori Chicken has made it a well-liked dish at Indian restaurants globally, and this special dish can also be prepared at home.(read
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View : 211 Times
Category : Food, Cooking and Drink
How To Make Tasty Tandoori Chicken At Home?
Submitted as: Sheldon P Recon
While making Tandoori Chicken marinating and grilling is very important and if you serve it with thick gravy it not only tastes even better but also appears unique. The method of making Tandoori Chicken described in this article is simple and easy.(read
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View : 228 Times
Category : Food, Cooking and Drink
