123ArticleOnline Logo
Welcome to 123ArticleOnline.com!
ALL >> Food,-Cooking-and-Drink >> View Article

Natures Cold Remedies In Your Kitchen

Profile Picture
By Author: Simon Mitchell
Total Articles: 18
Comment this article
Facebook ShareTwitter ShareGoogle+ ShareTwitter Share


During the winter it can be hard to escape that shivery feeling that happens when you get too cold. A good immediate remedy for this is to wrap yourself up in a douvet and stick a hairdryer up it, (making sure the air flow is not restricted) until you feel warmed up.
Colds are the body's escape mechanism. When the whole system is overloaded it crashes. The body stresses out and the immune system drops its threshold. The nose releases toxic wastes in the form of mucous and the body often aches and feels exhausted. Pay attention to what your body is saying because an unchecked cold can become far more serious if you keep it buried.
If you are one of those people who can tell when you have a cold coming on, then it can be stopped, or at least minimised, in several ways. Firstly, rest is essential. There is no way your body will self-heal in a stressful situation. If you have to work, take it easy or delegate a bit more. Lemon juice, rose hips, parsley (not if you're pregnant) and fresh orange all contain vitamin C, so take them.
Some colds can actually be completely stopped dead by gently sniffing a mixture ...
... of lemon juice and warm water up your nose, if you are brave enough. Pumpkin seeds or sunflower seeds contain zinc which is important in cold prevention so take some of those. Otherwise its time to sweat those built up toxins right out through the skin. Start with a peppermint tea and take some garlic or garlic capsules. Then boil a large onion in milk for an hour, eat it, and drink the milk. Follow on with a steaming cup of lemon juice, honey, cinnamon and grated ginger which will stimulate circulation and sweating. Enjoy it in a mustard footbath which will also warm up the blood - use multiple and layered remedies and take them as an opportunity to treat yourself.
For a mustard footbath, take 1 tsp. yellow powder mustard and one of household soda (if you have hard water) and put them in a deep basin with some water as hot as you can stand. Keep your feet and lower legs in for about ten minutes, topping the bath up with fresh hot (not boling) water. Dry off, put on thick socks and climb into a freshly warmed bed, the earlier the better.
Simon Mitchell
Nature's First Aid http://www.simonthescribe.co.uk/natkit.html

Total Views: 445Word Count: 413See All articles From Author

Add Comment

Food, Cooking and Drink Articles

1. Unleashing The Magic Of Everyday Meals With Innovative Kitchen Tools
Author: Sundar

2. What Food Safety Experts Think About Reusable Paper Containers For Leftovers
Author: Gujarat Shopee

3. The Complete Guide To Materials Used In Custom Cheese Paper
Author: Custom Butcher

4. Hyderabad Catering Service In Hyderabad: Perfect Blend Of Taste And Tradition
Author: gkbcatering

5. Top-quality Hyderabad Catering Services For Every Occasion
Author: gkbcatering

6. Where To Buy Premium Tea Online: A Guide For Discerning Tea Lovers
Author: John Smith

7. The Comforting Simplicity Of Miso Soup: A Nourishing Everyday Favourite
Author: John Smith

8. Caterers For Corporate Offices In Hyderabad
Author: SREEFOOD

9. How To Prepare Asparagus Salad With Mushroom, Eggs, And Glass Noodles?
Author: Coba Grill HK

10. Health Benefits Of Including Seafood In Your Diet
Author: Mathew Duncombe

11. Best Tomato Paste Production Factory For Amazing Experience
Author: Tianjin Shinhoo Food co.,ltd

12. How To Start A Profitable Low-cost Coffee Franchise In India
Author: coffea foods

13. Unlock The Flavor And Health Benefits Of Nutmeg Powder In Your Kitchen
Author: Vikki kumar

14. How To Prepare Chinese Chili (sichuan Style)?
Author: Coba Grill HK

15. Authentic Flavors Of Indian Cuisine Menu In Washington Dc
Author: Tamashaa Indian Restro Bar

Login To Account
Login Email:
Password:
Forgot Password?
New User?
Sign Up Newsletter
Email Address: