123ArticleOnline Logo
Welcome to 123ArticleOnline.com!
ALL >> Food,-Cooking-and-Drink >> View Article

Pure Honey Suppliers

Profile Picture
By Author: Bees honey
Total Articles: 3
Comment this article
Facebook ShareTwitter ShareGoogle+ ShareTwitter Share

Honey is more than a natural sweetener. It is a “functional food”, which means it is a natural food with health benefits. It contains natural antioxidants, enzymes and minerals including iron, zinc, potassium, calcium, phosphorous, magnesium and selenium. Vitamins found in honey include vitamin B6, thiamin, riboflavin, pantothenic acid and niacin. In addition, the nutraceuticals contained in honey help neutralize damaging free radical activity.

One tablespoon of honey contains 64 calories, yet it has a healthy glycemic load around 10 for 1 Tbsp, which is a little less than a banana. and does not cause a sugar spike and elevated insulin release like white sugar. Although honey is an affordable food, bees spend thousands of hours collecting pollen from around two million flowers to make one pound of pure honey.

Honey has been valued as a natural sweetener long before sugar became widely available in the 16th century. Honey production flourished in ancient Greece and Sicily, for instance, while animals other than humans – bears, badgers, and more – have long raided honeybee hives, risking stings for the sweet ...
... reward.
NATURAL HONEY:
It takes about 60,000 bees, collectively traveling up to 55,000 miles and visiting more than 2 million flowers, to gather enough nectar to make one pound of honey.2

Once the nectar is gathered, the bee stores it in its extra stomach where it mixes with enzymes, and then passes it (via regurgitation) to another bee’s mouth. This process is repeated until the nectar becomes partially digested and is then deposited into a honeycomb.

Once there, the honeybees fan the liquid nectar with their wings, helping the water to evaporate and create the thick substance you know as “honey.” This honeycomb is then sealed with a liquid secretion from the bee’s abdomen, which hardens into beeswax. As Live Science reported:3

“Away from air and water, honey can be stored indefinitely, providing bees with the perfect food source for cold winter months.”

There are more than 300 kinds of honey in the US, each with a unique color and flavor that is dependent upon the nectar source. Lighter colored honeys, such as those made from orange blossoms, tend to be milder in flavor while darker-colored honeys, like those made from wildflowers, tend to have a more robust flavor.

1. Honey Makes Excellent Cough “Medicine”
2. Honey Can Treat Wounds
3. Honey Improves Your Scalp
4. Help Boost Your Energy
5. Reduce Allergy Symptoms
6.Boosts Your Memory
7.Natural Energy Drink
8.Sleep Aid
9.Dandruff Treatment

DIY Honey Home Remedies

Honey is a humectant, which means it attracts and retains moisture, making it an ideal addition to moisturizers, shampoos, and conditioners. Along with its antimicrobial properties, honey makes a wonderful addition to homemade personal care products.

1- Honey Hair Conditioner: Mix ½ cup honey with ¼ cup olive oil. Work a small amount through your hair until coated. Cover your hair with a shower cap and let sit for 30 minutes. Shampoo as normal and rinse.
2- Honey Body Moisturizer: Mix 5 tablespoons honey, 2 tablespoons rose oil, and 2 cups almond oil in a medium-sized bottle. Apply as needed onto wet skin.
3- Honey Almond Scrub: Mix 3 teaspoons honey, 1 teaspoon olive oil, and 6 ½ tablespoons of finely crushed almonds. Rub the exfoliating scrub onto your face gently and rinse with warm water.

Be aware of fake honey:
It’s also been found that more than 75 percent of the honey on American supermarket shelves may be ultra-processed—to the point that all inherent medicinal properties are completely gone—and then smuggled into the country by the barrel drum. Nearly all of this “fake” honey is made in China. Some of these brokers will even create bogus country of origin papers. All 60 jars of "honey" tested by Food Safety News (FSN) came back negative for pollen, which is a clear sign of ultra-processing.


WWW.BEESHONEY.IN

Total Views: 507Word Count: 647See All articles From Author

Add Comment

Food, Cooking and Drink Articles

1. The Rise Of Premium Spirits In India: Craft, Character And Consumer Choice
Author: Ajay

2. The Diary That Predicted Death – मौत की तारीख लिखने वाली डायरी
Author: Divant Sharma

3. The Future Of India’s Premium Spirits: Quality, Heritage And Changing Consumer Preferences
Author: Gaurav Gupta

4. What’s On The Culver’s Menu? Explore The Latest Food Options
Author: culver`s menu

5. The Evolution Of India’s Premium Spirits: Quality, Craftsmanship And Consumer Choice
Author: Gaurav Gupta

6. How Innovation Is Creating A New Era For India's Premium Spirits
Author: Ajay

7. Understanding Rehabilitation Services And Their Benefits For Long-term Recovery
Author: ANS Hospital

8. Celebration Wedding Catering Washington Dc
Author: Tamashaa Indian Restro Bar

9. Why Authenticity Is Becoming The Heart Of India's Premium Spirits Industry
Author: Gaurav Gupta

10. From Indian Craftsmanship To Global Recognition: The Next Chapter Of Premium Spirits
Author: Ajay

11. What Makes Diabetic Friendly Flour A Smart Choice For Balanced Eating?
Author: Auric Mills

12. Why High Protein Vegan Foods Are A Game-changer For Fitness Enthusiasts
Author: Nadura Foods

13. The Rise Of Informed Choices In India's Premium Spirits Market
Author: Gaurav Gupta

14. Where Heritage Meets Innovation: The New Direction Of India's Premium Spirits Market
Author: Ajay

15. How To Choose Wine For A Dinner Party In Melbourne
Author: David Henry

Login To Account
Login Email:
Password:
Forgot Password?
New User?
Sign Up Newsletter
Email Address: