123ArticleOnline Logo
Welcome to 123ArticleOnline.com!
ALL >> Food,-Cooking-and-Drink >> View Article

Christmas Plum Pudding

Profile Picture
By Author: Nick Carter
Total Articles: 334
Comment this article
Facebook ShareTwitter ShareGoogle+ ShareTwitter Share

Christmas pudding is associated to the Roman Catholic Church's decree in the medieval age in England. The decree stated that "pudding should be made on 25th Sunday after the Trinity and should use 13 ingredients to represent Christ himself and the 12 Apostles". At that time every household prepared the plum pudding and stir it in from east to west to honor the Magi and their journey in that direction.

As time passed, the Christmas puddings vitality on the occasion faded away. But it was not long forgotten and it become popular again in 1714 after King George re-established Christmas pudding as a main part of the dinner on Christmas day. Nowadays it is rigidly observed in many household and process has become lot easier with the pudding being available in shops and supermarkets ready-made with the variety of puddings including: steamed puddings, gluten-free puddings, dairy free puddings, gourmet puddings etc. Many people still see the tradition and stir small token coin and many other objects (chocolate objects) into the mixture. The silver coin symbolized wealth, wishbone for good luck, an anchor for safe harbor, thimble ...
... for thrift and the lucky members who get it. They keep the charm as their lucky tokens.

For those who make the pudding all by themselves, they first mix the ingredients, stream it and then keep in a cool dry place for several days. They steam the pudding for more than hours on the day it is served. Christmas pudding has changed a lot from the way it had been made earlier. Now people mix suet, vegetarian suet instead of beef suet to make it lighter. It also has a variety of dried fruit including currants, nuts, raisins, bread crumbs, eggs, brandy, spice etc. Many people like the pudding to be served with double cream or homemade custard, rum butter, brandy butter etc. depending on family members' tastes and preferences.


This article is written by the author who is head of food and beverage services. hence he has knowledge about Christmas Pudding, Christmas Puddings & Plum Pudding and much more.
To Know more info please visit on: http://www.puddingpeople.com.au

Total Views: 506Word Count: 351See All articles From Author

Add Comment

Food, Cooking and Drink Articles

1. Inside Al Naba Catering: How Muscat’s Top Catering Company Is Redefining Events & Corporate Dining In Oman
Author: Lekshmi globosoft

2. Best Banana Chips In Kerala: A Taste Of Tradition And Authenticity
Author: Lekshmi globosoft

3. Sambar Powder Online: Bringing Authentic Kerala Flavors To Your Kitchen
Author: Lekshmi globosoft

4. Veg/non-veg/egg Tiffin Meals That Are Nutritious And Filling
Author: Meal Maharaj

5. Best Indian Buffet Reston Va
Author: Bombay Velvet

6. Kitchen Essentials On A Budget: Shop Wisely, Save More
Author: Yoggendar Shinde

7. Exploring The Experience Of Visiting A Donuts Store In Columbus
Author: Amys

8. Prozen Eats – The All-in-one Digital Solution For Modern Restaurants
Author: Team Prozensoft

9. Things To Consider Before Buying A Stainless Steel Lunch Box
Author: SignoraWare

10. Why Mumbai Professionals Are Switching Back To Home-style Tiffin Meals
Author: Meal Maharaj

11. The Importance Of The Amazing Small Package Tomato Paste
Author: Tianjin Shinhoo Food co.,ltd

12. How To Choose Premium Tea Online: A Guide To Great Blends And Best Buys
Author: John Smith

13. Healthy Food Suppliers In Hyderabad: Exploring Holistic Food Choices For A Better Lifestyle
Author: starterscottage

14. Best Quality Food Suppliers In Hyderabad: A Guide To Hygienic And Reliable Food Sourcing
Author: starterscottage

15. Is Ragi Atta Good For Bones? | 10on10foods | Call 7454892104
Author: 10on10Foods

Login To Account
Login Email:
Password:
Forgot Password?
New User?
Sign Up Newsletter
Email Address: