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A Frozen Pizza Recipe For Those Lazy Days

Pizza is a universal favourite of people. Sometimes, when you’re just not in the mood to cook, a frozen pizza recipe can be a blessing. Just get your pizza recipe out, get it ready and enjoy yourself in front of your favourite TV show in peace.
Ingredients For Pizza Recipe:
• 1 pound pizza dough, store-bought
• 1 cup tomato sauce
Ingredients For Toppings:
• Sautéed Mushrooms
• Cooked and sliced sausages
• Diced bell peppers
• Bacon (optional)
• 2 cups shredded Mozzarella cheese
Directions:
1. Pre-heat the oven to 230°C to start your pizza recipe.
2. Put a baking sheet on a middle of the oven to cook the pizza recipe as it heats.
3. Roll out the pizza dough in half to make two separate pizzas for your lazy night. Place the ball of dough in the middle of a clean, floured surface and flatten it to your preferred thinness. Repeat the process with the other ball of dough.
4. Slide the base of the pizza recipe onto the baking sheet in the oven. Make sure the bottom is slightly floured.
5. Bake ...
... for around 5 minutes until the pizza dough is puffy and dry on the top, but still very pale.
6. Let the base for the pizza recipe cool completely.
7. Top the pizza recipes with all your favourite toppings. Spread some of the tomato sauce on the pizzas, add the toppings, and finally sprinkle the cheese generously over the top.
8. Place the pizzas on a baking sheet and freeze, uncovered, until solid for around 3 hours.
9. Once frozen, remove the pizza recipes from the freezer and wrap them first in cling film. Then, wrap the pizzas in a layer of aluminium foil to ensure that your pizza stays fresh and moist and doesn’t go stale and dry in the freezer.
10. You can freeze your pizza recipes for up to three months.
11. Whenever you feel ready to eat the pizzas you’ve made, start off by preheating the oven to 290°C.
12. If you have a baking stone for the pizza recipe, place it in the oven as it heats. Unwrap the pizza recipes and slide them into the oven for a delicious meal.
13. Bake for 8-10 minutes, until the crust is dark brown and the cheese is slightly brown, but not burnt. It should be nicely bubbling.
14. Your pizza recipe is ready to be devoured by one and all!
Author Bio:
Rajiv Tiwari is an out and out gourmet whose love of food has made him travel to all top food destinations. In this bouquet of articles Rajiv discusses some quick tips on food recipes, and shows us how you can make people enchanted with lipsmacking food recipes. frozen pizza recipe, pizza dough, the pizzas
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