Curried Turkey Wraps

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Prep Time: 15-20 minutes Makes: 4 servings (wraps) 1/4 cup (50 mL) Knorr® Spicy Caribbean Marinade 1/2 cup (125 mL) light mayonnaise 2 tbsp (30 mL) honey 3/4 tsp (3 mL) curry powder 1/4 cup (50 mL) diced celery 1/4 cup (50 mL) sliced green onions 1/4 cup (50 mL) raisins or dried cranberries 2 cups (500 mL) shredded cooked turkey 1/4 cup (50 mL) slivered almonds, toasted 4 Boston lettuce leaves 4 large flour tortillas, warmed to soften In large bowl, mix together Knorr® Spicy Caribbean Marinade, mayonnaise, honey and curry powder. Stir in celery, green onions, raisins (or dried cranberries), turkey and almonds. Place one lettuce leaf on each tortilla. Scoop 1/2 cup (125 mL) turkey mixture onto lettuce. Fold in sides and roll up to enclose filling. Enjoy! Tip: For best flavour, refrigerate turkey mixture 30 minutes before filling tortillas. - News Canada About the Author News Canada provides a wide selection of current, ready-to-use copyright free news stories and ideas for Television, Print, Radio, and the Web. News Canada is a niche service in public relations, offering access to print, radio, ...
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