ALL >> Food,-Cooking-and-Drink >> View Article
Holiday Recipes: Mini’s Ginger Wonderland Cupcakes

It’s always fun to bring a little extra holiday cheer to any gathering this time of year, and these cupcakes provide a wonderful little sweet to share with anyone who enjoys ginger bread.
Created by Leslie Fiet, Mini’s in Salt Lake City, Utah
Makes 30 Mini Cupcakes
Preheat oven to 350 degrees Fahrenheit.
0.25 cup Sour Cream
0.25 cup Buttermilk
0.5 cup Unsweetened Applesauce
0.5 cup Soybean Oil
1.5 cups Dark Molasses
0.25 cup Unsalted Butter (at room temperature)
2 Large Eggs and 1 Additional Egg Yolk
1 tbsp. Vanilla Extract
Combine all ingredients listed above in a large mixing bowl, and mix on low speed with a wire whisk attachment for about one minute, until all wet ingredients are blended.
2 cups Unbleached Flour
1 cup Sugar
2 tbsp Ground Ginger
1 tbsp Baking Powder
2 tsp. Ground Cinnamon
0.5 tsp. Salt
0.25 tsp. Ground Nutmeg
0.25 tsp. Ground Cloves
In a separate bowl, combine all dry ingredients listed just above and stir until well blended. Add the dry mixture to your wet ...
... mixture, and blend until most of the lumps disappear and small air bubbles start to form.
Pour batter into (mini) cupcake pans and bake for 17 minutes. Cupcakes are done when you can apply light pressure to the top of the cupcake and it bounces back.
Once cupcakes are cooled, soak each one in Ginger Simple Syrup (recipe follows), frost with your favorite cream cheese frosting and top each with a small gingerbread man.
Ginger Simple Syrup
0.25 cup SKYY Infusions Ginger
0.5 cup Water
0.5 cup Brown Sugar
1 tbsp. Freshly Grated Ginger
Place all ingredients into a saucepan, and cook on the stove on medium high heat until bubbly. Remove from heat and let cool before soaking the cupcakes.
Stay on top of news in the food& beverage world - learn all about breaking news and trends, read about celebrity chefs, all type of important information regarding food & beverage. Highly entertaining blog posts by food and beverage specialists and gourmet recipes and food information. Food & Beverage World is your #1 source for all things food and all things beverage.
Add Comment
Food, Cooking and Drink Articles
1. How To Prepare Black Sesame Chocolate Truffles?Author: Coba Grill HK
2. Disposable & Safe: Small Paper Containers For Snacks And Dips In 2025 Food Trends
Author: Gujarat Shopee
3. Smart Bathroom Accessories To Maximize Small Spaces
Author: Yoggendar Shinde
4. Why You Should Get Pizzas For Your Outdoor Picnic
Author: Shirly Thompson
5. Try Out The Amazing And Best Tomato Paste Manufacturer
Author: Tianjin Shinhoo Food co.,ltd
6. Around The World In 10 Meals — International Recipes You Can Master
Author: Yoggendar Shinde
7. How To Store Wine The Right Way: From Freezing To Reusing Open Bottles
Author: Amitsww
8. How Almonds Are Good For Your Nerves
Author: Ariga Foods
9. Best Banquet Hall For Mehndi Function Venue In Noida Cb Crown Banquet
Author: Cb crown banquet
10. Why You Should Switch To Loose Leaf English Breakfast Tea
Author: Amelia Hills
11. Dip It Right: Compact Paper Containers For Clean Food Presentation
Author: Gujarat Shopee
12. Healthy Barramundi Bowls: Quick Meals With Big Flavour
Author: Mathew Duncombe
13. What You Should Know About The Best And Great And Popular Tomato Paste Factory China?
Author: Tianjin Shinhoo Food co.,ltd
14. How To Prepare Sweet And Sour Chicken (without Deep-frying)?
Author: Coba Grill HK
15. 5 Reasons To Switch To Organic Fruits & Vegetables Today
Author: Naysha Farms