ALL >> Food,-Cooking-and-Drink >> View Article
Dehydrated Onion A Food Ingrained
Here by we introducing a company Darshan Foods Pvt. Ltd. which is engaged in the manufacturing of Dehydrated Onion Products. Darshan Foods Pvt. Ltd. is located in the out skirt of Mahuva city in Gujarat State in India. The largest white onion producer (region) in India and is the Largest White Onion Producer in India. The climatic conditions and soil properties of our region are most suited to produce best quality white onions.
The company is spread across 100800 square feet area with new plant and a well equipped laboratory.
The plant was established in 2005 with a production capacity of 180 MT of final product per month, since then we have kept on improving our product quality. In 2008 we installed Auto Sortex and Metal Detector to ensure quality of the product.
We manufacturer Dehydrated Onion Products in forms of : Dehydrated Onion Kibbled, Dehydrated Onion Chopped/Minced, Dehydrated Onion Powder, Dehydrated Onion Granules, Dehydrated Onion, Dehydrated Onions, Dehydrated white Onion Kibbled, Dehydrated red Onion Kibbled, Dehydrated White Onion Chopped, Dehydrated red Onion Chopped, Dehydrated White ...
... Onion Powder, Dehydrated Red Onion Powder, Dehydrated White Onion Granules, Dehydrated Red Onion Granules.
The company is coming up with an expansion by next year to make a total production capacity to 300 MT of final product per month.
Visit us : www.darshanfood.com
Email : info@darshanfood.com
Add Comment
Food, Cooking and Drink Articles
1. Virasat: The Changing Landscape Of India's Premium Spirits IndustryAuthor: Ajay Talwar
2. How Indian Manufacturers Can Prepare For Kosher Certification: A City-by-city Checklist
Author: Kosher certifications
3. Try Before You Buy: Why Coffee Sample Bags Are A Game-changer
Author: Ethan Carter
4. Besan Modak Vs Mawa Modak: What Is The Difference?
Author: Alok kashyap
5. The Evolution Of Premium Spirits In India: Craft, Character And The New Consumer
Author: Gaurav Gupta
6. India’s Premium Spirits Market: How Quality, Heritage And Consumer Preferences Are Redefining The Industry
Author: Ajay Talwar
7. Why Are Flax Seeds Becoming Popular In Indian Diets? Benefits & Uses
Author: Chukde Spices
8. India’s Premium Spirits Revolution: Where Heritage Meets Modern Craftsmanship
Author: Gaurav
9. The New Era Of Premium Spirits In India: Craftsmanship, Taste And Consumer Choice
Author: Ajay Talwar
10. Healthy Alcoholic Drinks: Understanding Your Choices And Drinking Responsibly
Author: karan
11. Tibetan Tea: What Makes This Warming Himalayan-inspired Chai So Distinctive?
Author: John Smith
12. The People Behind Every Premium Spirit: The Craftsmanship That Shapes Excellence
Author: Gaurav Gupta
13. The Science Behind Premium Spirits: What Makes Quality Stand Out?
Author: Ajay Talwar
14. Why Black Pepper And Haldi Work Well Together
Author: Alok kashyap
15. Organic Soup: Why Miso Makes A Warming And Convenient Choice For Healthy Eating
Author: John Smith






