Maine Lobster – A Retreat To Culinary Pleasure

By Author: Make Smith
Total Articles: 8
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A seafood junkie is quite familiar with lobster. But those who have begun to admire seafood might not be aware of the popularity of Maine lobster. Well, if you are planning for a happening seafood party somewhere around Maine, there cannot be any other alternative than ordering some scintillating lobsters from around the Maine shores. Maine is known as the lobster capital of the world and therefore commuters from diverse corners flock in huge number to have a taste of the seafood delicacies here. Well, if you are planning to catch a lobster, you will find it in covered shallow waters with its nocturnal look. So, if you are looking for Maine lobster, you are sure to have a rocking seafood experience.


The best season to fish around is between May to October. In fact, if you are craving to make your taste buds watery with Maine lobster, try to visit in between this period. Lobsters are regarded to be one of the primary sources of living for the Maine denizens. You might be astonished to know that nearly sixty million pounds of lobsters are caught on a daily basis from the Maine coast. The residents of Maine hold ...
... license for harvesting lobsters for non-commercial purpose. Certain communities are there in Maine where people are solely dependent on Maine lobster fishing.


Well, if you are one of the commercial Maine lobster dealers, you will require special licensing from the Maine department of Marine resources. If you want to have your lobsters overnight, you can always get it ordered online by getting in touch with an online Maine lobster shipper. Well, you can also contact the Maine lobster promotion council markets for fresh deliveries. Even the council takes initiative to educate customers for handling, serving and even preparing lobster delicacies.


The most important part in the context of preserving a Maine lobster is getting it prevented against food poisoning. You have to keep it alive till you cook it off. Once you get hold of a Maine lobster, you need to get it immediately under refrigeration so that you maintain its actual flavor. When you are handling Maine lobsters, you must know that the fat ones carry sweeter flavors. So, if you are heading to open your own eatery, you are assured to draw huge business once you get in touch with a professional lobster dealer.


As far as a live lobster is concerned, it is packed in a Styrofoam cooler. Moreover they are preserved tightly with frozen gel packs to keep them cool and also thirsty pads to bring moistness in their bodies. Bubble wraps are also used to protect them from any further injuries. Relishing a live lobster has become a big craze not only among the Americans but millions around the world. Plenty of recipes can be prepared with a live lobster. If you are waiting for an appraisal at your work place, live lobsters can certainly help you in dragging you to your employer’s good books.