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Habanero Hot Pepper Sauce: Taste The Heat!

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By Author: Valerie Webster
Total Articles: 4
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Habanero hot pepper sauce is regarded as the spiciest hot sauce in the world. And for good reason. Your taste buds can certainly tell the difference, and there's even a scientific way to measure just how hot the habanero pepper is compared to other peppers. For instance, while the tabasco pepper has a rating of 30,000 to 50,000 heat units on the Scoville scale, the habanero pepper boasts a rating of 200,000 to 300,000 heat units.

Habanero hot pepper sauce is used by master chefs around the world to give a distinctive, incomparable flavor to their dishes. But you don't have to be a professional chef to enjoy habanero hot pepper sauce at home. Here are some suggested uses:
*Appetizers: Dips, seafood cocktail, cheese balls, tomato juice, cocktail meatballs, and Bloody Marys
*Soups: Vegetable, tomato rice, gazpacho, gumbo, and bouillabaisse
*Salads and Dressings: Shrimp salad, lobster salad, crab salad, and Russian dressing
*Vegetables: Eggplant, Spanish rice, tomatoes, corn, Mexicali, zucchini, ratatouille, and rice
*Eggs and Cheese: Omelets, scrambled eggs, soufflés, casseroles, and cheese ...
... sauce
*Meats and Sauce: Chili, arroz con pollo, tamales, stuffed peppers, chili relleno, Creole, enchilada sauce, tomato sauce, and barbeque sauce
*Poultry and Fish: Baked and barbequed poultry and fish, jambalaya, and as a substitute for horseradish in tartar sauce

Getting hungry? Now you can have a mouth-watering habanero hot pepper sauce in a wide variety of unique flavors delivered to your door—just in time to use with your favorite dish this weekend. These are some of the most delicious hot pepper sauces sought-after by gourmet chefs, foodies, and weekend grillers alike:
* Island Treasure Hot Pepper Sauce from Jamaica: Made from habanero peppers and blended with vinegar, sugar, and Jamaican spices, this habanero hot pepper sauce won first place for Best Hot Sauce at the Caribbean Gourmet Magazine's 5th Annual National Fiery Foods Challenge.
* Island Treasure Wildfire Sauce from Jamaica: This hot pepper sauce won first place for Best Hot Exotic/Specialty Jamaica Wild Fire in the 1st Annual Salsa Shoot-Out sponsored by Food Distribution Magazine. It's made with habanero peppers and spices, and is a delicious seasoning on meat or fish.
* Island Treasure Papaya Pepper Sauce from Jamaica: Made with habanero peppers, papaya, vinegar, spices, and mustard, this exceptional habanero hot pepper sauce won first place for Best Hot Exotic/Specialty Papaya Pepper at the Food Distribution Magazine's 1st Annual Salsa Shoot-Out. It spices up all types of meats, fish, and poultry with a tangy flavor that will have you coming back for more.
* Island Treasure Spicy Hot Pepper Sauce from Jamaica: This hot pepper sauce is superb with steaks, but is also delicious with poultry, fish, and soups. Made from mangoes, peppers, sugar, onion, tomatoes, chayote, and Jamaican spices, this hot pepper sauce is aged in barrels to deliver an unmatched taste and aroma that discriminating chefs desire.

Want to give your taste buds a workout? Visit www.anjosimports.com to browse a wide selection of habanero hot pepper sauce.

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