Keys To Make The Mexican Wedding Menu Suit Your Taste

By Author: Helina Crush
Total Articles: 12
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Did you know the food you serve at your wedding makes your D-day memorable? People forget about the décor and the music, but they surely remember the taste for a long time. When you choose a Mexican-themed menu, you are basically in for meals full of flavor. However, it is difficult to cater to a variety of tastes. This is why you choose wedding catering in Louisville, where you can personalize the menu to your taste.

Which top traditional Mexican dishes should be on the menu?
The idea is to put as many traditional dishes as possible on the wedding menu. Couples make this decision to showcase the authentic flavors of Mexico. With traditional flavors, we are hinting towards staples like tacos, enchiladas, and tamales. The choice of fillings and vegetables will add a touch of tradition and nostalgia to your menu.

Can wedding catering in Louisville add a modern touch to traditional dishes?

Fusion cuisine is very popular at weddings in Louisville. So you can also try creative ideas like sushi-style rolls with Mexican ingredients. You can ask ...
... your caterers to serve mini tacos with gourmet fillings. A taco bar at a wedding also sounds great, where guests can enjoy tacos with a choice of toppings and salsa.

What beverage options should you try with the Mexican wedding menu?

Your wedding on a warm day will become a refreshing treat if you choose the beverage options listed below.
1.Traditional drinks like horchata
2.A sweet rice milk with cinnamon
3.Fruit-infused water
4.Signature cocktails like margaritas
5.Tequila and mezcal

To add your own touch to the taste, you can experiment with flavors like mango and jalapeño. Mexican punch made with seasonal fruits is a great non-alcoholic option for the wedding. For personalization ideas, you can think of setting up a tasting bar featuring iconic Mexican spirits.

What to do about dietary restrictions?
Your wedding list may have guests who are vegan or gluten intolerant. Ask your caterer to prepare veggie fajitas, quinoa-stuffed peppers, and gluten-free tortillas for these guests.
Dietary restrictions should not be able to stop you from serving great food. So try offering a variety of salads with fresh jicama, mango, and avocado. Gluten-free churros or a dairy-free coconut flan are great options for the dessert menu.

Final words
Everyone has a unique taste that they can blend with tradition. This way, your wedding menu will be something that everyone likes to talk about. Include authentic dishes but add modern twists to make the menu enjoyable for everyone. If you want every guest to leave with a satisfied palate, including those who have dietary restrictions, then get in touch with Chefs Prep Catering. They are well known for their bespoke wedding catering in Louisville.

This article's author is Helina Crush. For additional information regarding wedding catering Louisville please continue browsing our website at chefsprepmeals.com.