Health Benefits Of Chia Seeds

By Author: Go Moringa Dietician / Nutritionist in Gurgaon
Total Articles: 3
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Chia seeds are a type of small, nutrient-rich seed that has become increasingly popular in recent years due to their many beneficial effects on human health. The Salvia Hispanica plant, from which these seeds are harvested, is found naturally only in Mexico and Guatemala. The Aztecs and Mayas relied heavily on chia seeds as a staple diet because they thought the seeds gave them power and energy.

Chia seeds are known to be high in beneficial elements as the best dietician in Gurgaon would say the same. Some of the ways in which chia seeds improve health are listed below.

Very Nutritious

The chia seed is loaded with nutrients that the body needs to function properly. They include beneficial nutrients like calcium, magnesium, phosphorus, and omega-3 fatty acids. An ounce (28 grams approx.) of chia seeds is a good source of fiber (about 12 grams), protein (4 grams), and omega-3 fatty acids (about 5 grams).

Powerful Antioxidants

Antioxidants are present in high concentrations in chia seeds and help prevent cell damage from free radicals. Oxidative stress, brought on by free radicals, can lead to ...
... chronic inflammation and disease. Antioxidants can stop free radicals from doing damage in the body. Flavonoids, a type of antioxidant that helps lower inflammation and promote heart health, are abundant in chia seeds.

Facilitates Weight Loss

Chia seeds are high in fiber and low in calories, making them a great addition to any diet designed to help you shed pounds. Getting enough fiber is crucial for weight loss since it keeps you feeling full for longer. When combined with water, chia seeds can help induce satiety by expanding in the stomach. The high protein content of chia seeds has also been shown to lessen hunger and subsequent meal consumption.

Possible Benefits to Digestive Health

The high fiber content of chia seeds is thought to be beneficial for digestive health. Constipation can be avoided and regular bowel movements supported by fiber. Fiber's ability to nourish good gut flora has been linked to enhanced digestive health and a decreased risk of gastrointestinal problems. The best dietician in Gurgaon will explain the benefits in detail.

Rich in Anti-Inflammatory Properties

Many serious conditions, such as cardiovascular disease, diabetes, and cancer, share a common risk factor: chronic inflammation. The anti-inflammatory effects of chia seeds can be attributed to their high antioxidant content. Furthermore, alpha-Linoleic acid (ALA), an omega-3 fatty acid with anti-inflammatory properties, is abundant in chia seeds.
Cholesterol-Lowering Potential

Cholesterol-lowering effects of chia seeds have been hypothesized. The consumption of chia seeds has been shown in multiple trials to lower total cholesterol and triglyceride levels while raising HDL (good) cholesterol levels. The high fiber and omega-3 fatty acid content of chia seeds is likely to blame for this effect.

May Be Good for Your Heart

Chia seeds are good for your heart because they reduce inflammation and cholesterol. The consumption of chia seeds has been shown in multiple trials to reduce blood pressure and the likelihood of cardiovascular disease. The high antioxidant content of chia seeds also means they can shield the heart from free radical damage.

Possible Control of Blood Glucose

It's possible that chia seeds can assist control blood sugar levels. Several studies have shown that eating chia seeds can make your body more sensitive to insulin and lower your blood sugar. The high fiber content of chia seeds is thought to be responsible for this effect, as it can reduce the rate at which sugar is absorbed into the bloodstream.