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A Guide To Finding The Best Organic Ceremonial Grade Matcha Powder

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By Author: Tony Fry
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While matcha is a staple drink of Japanese and Chinese, it has become increasingly popular worldwide over the last few years. If you’re new to this drink and wondering how to choose the best brand’s Organic Ceremonial Grade Matcha for your preferred use, this guide will be helpful.

Before diving into choosing the matcha green tea powder, let’s get to know about the matcha powder.

What Is Matcha Green Tea, And How It Is Made?

Matcha is a unique green tea powder that’s originated from Japan. The matcha tea is cultivated and produced in japan and then distributed to various parts of the world. What makes this tea different from others? The process of making matcha powder. A unique process is followed in making matcha green tea powder, making it different from other green tea varieties available in the market. Yes, matcha tea leaves are stone-ground into a fine powder.

The matcha tea leaves are covered 20 days prior to harvesting. The leaves are shaded from the direct sunlight to boost the plant’s chlorophyll levels and increase the production of L Theanine, an amino acid, naturally. Later, ...
... the leaf is harvested, steamed, dried, and stone-ground to the fine powder. Finally, the powder is packed in containers and stored at the right temperature until it’s ready for shipping.

How to Choose the Best Ceremonial Matcha Powder?

Various brands claim to provide organic matcha green tea powder. But, not all are created equally and taste good. Choosing the right matcha powder involves understanding what a good quality matcha powder looks and taste like. So, let’s explore the key factors that indicate high-quality matcha green tea powder.

Origin

Origin of the matcha ceremonial grade is crucial. Although many produce matcha green tea leaves, it’s from the Japanese you can get authentic matcha powder as they are credited with discovery and development of this type of green tea. The country has some strict farming practices and regulations to protect the integrity of the powder. So, make sure the brand you are choosing is from Japan.

Purity

Matcha is packed with healthy nutrients, including amino acids, vitamins, antioxidants, and minerals that have a range of health benefits. Poor quality/impure matcha can be detrimental to your health, and you won’t reap the health benefits of the matcha powder. Also, it can be made from harmful chemicals, pesticides, and fertilisers to increase the yield. To avoid these, always look for organically produced matcha green tea powder.

Colour and Texture

Usually, matcha green tea powder has a bright green colour, and good quality matcha tea will be finely powdered. The vibrant green colour indicates that the tea powder is fresh and has been stored properly. The fine powder should dissolve completely when brewed. Avoid matcha green tea that’s in a light colour and coarsely powdered.

Grade

When compared to other grades, the ceremonial grade is the highest-ranking of matcha green tea powder. This means it certifies that the green tea powder is made from using the freshest and youngest leaves of the tea plant. Ceremonial grade powder is expensive and the one typically used in Japan.

When you consider these factors, you should be able to find the best quality ceremonial grade match powder that’s produced organically.

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