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Almond Milk – Nutritional Value And Health Benefits
INTRODUCTION
Weight loss, better bones, improved vision, and a healthy heart are some of the health benefits of almond milk. It also aids in the development of muscle strengthening, the maintenance of healthy blood pressure, and the maintenance of a healthy kidney. It's a perfect substitute for the milk of nursing mothers.
What Is Almond Milk, Exactly?
Almond nuts are used to make almond milk. Lactose and cholesterol are not found in it. Unsweetened almond milk is also available to consumers on the market, which is a healthy alternative for individuals who want sugar-free beverages.
Dairy milk is readily available to the majority of people. Almond milk, which is quickly gaining popularity, has long been used as a convenient and affordable alternative for cow milk. Dairy milk is renowned for its high vitamin and mineral content, but almonds have been shown to provide additional nutrients. This is why almond milk is suggested for those who do not consume any milk products, as well as those who have a cow milk allergy or intolerance or are vegans.
Almond Milk Nutrition
Nutritional Values ...
... of Almond Milk includes the following set of nutrients. Almond milk has a low-fat content but is abundant in energy, proteins, lipids, and fibre. Almonds include elements such as calcium, iron, magnesium, phosphorus, potassium, sodium, and zinc, according to the USDA. Vitamin C, vitamin B6, thiamine, riboflavin, niacin, folate, and vitamin E are among the other nutrients found in dairy milk. All of these nutrients provide a numerous health benefit that are necessary for a healthy body.
Reasons Why Almond Milk Is Better Than Raw Almonds
Almond milk contains majority of the nutrients which are similar and present in that of raw almonds, such as vitamin E and riboflavin and its nutrient content is almost equal to that of raw almonds.
According to World's Healthiest Foods, almond milk contains far more calcium and vitamins A and D than whole almonds, however this is because the makers fortify it with those elements. Furthermore, vitamin E from almond milk is added; vitamin E from raw almonds does not make it into almond milk. These nutritious values will very certainly increase if one produces their own almond milk.
Almond Milk and Cancer Prevention
A study published in the journal Nutrition and Cancer in 2011 revealed that almond milk could help decrease prostate cancer cells. The researchers studied prostate and breast cancer cell development in samples ingested with organic cow's, soy, and almond milk. Unlike cow's milk, which "stimulated" prostate cancer cell proliferation, almond milk reduced prostate cancer cell proliferation by more than 30 percent. Soymilk had no effect on breast cancer cells, although it did stimulate their development.
Preparation and Choice of Almond Milk
Almond milk is cholesterol-free and lactose-free, and it can be made at home with common household appliances. Almond kernels and water are ground with each other to make this milk. One of the more contemporary methods for extracting almond milk with all of its nutrients preserved is to use a blender. This is the most straightforward and straightforward method of obtaining this delicious and healthy milk.
This method of almond milk extraction is often also used commercially to enrich the composition of the end product with additional nutrients. Almond milk is sold in stores and comes in a variety of tastes, which also includes organic almond milk, sweetened almond milk and unsweetened almond milk. The flavours of almond milk that are available in the market include chocolate almond milk and vanilla flavoured almond milk. These two are the most famous and preferred flavours. A distinct flavour of almond milk is preferred above normal almond milk.
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