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Lucintel Forecasts Food Acidulant Market To Grow At A Cagr Of 5%-7%

According to the recent study the food acidulant market is projected to grow at a CAGR of 5%-7% from 2020 to 2025. Growth in this market is primarily driven by growing demand for processed food and beverages and increasing usage of acidulants as preservative and flavoring agents.
Browse XX figures / charts and XX tables in this 150 -page report to understand trends, opportunities and forecast in food acidulant market by product type (citric acid, lactic acid, acetic acid, phosphoric acid, malic acid, sorbic acid, and others), application (bakery and confectionery, dairy and frozen products, beverages, soups, sauces and dressings, sweet and savory snacks, and others), form (powder, liquid, and granules), and region (North America, Europe, Asia Pacific, and the Rest of the World).
Download sample report by clicking on below link https://www.lucintel.com/downloadreportsample.aspx?RepId=RPT10276 and view detailed Table of Content here – https://www.lucintel.com/food-acidulant-market.aspx
“Citric acid market is expected to remain the largest segment during the forecast period.”
Based on product type, ...
... the food acidulant market is segmented into citric acid, lactic acid, acetic acid, phosphoric acid, malic acid, sorbic acid, and others. Lucintel forecasts that the citric acid market is expected to remain the largest segment over the forecast period as it is used as a flavor enhancer in the drinks industry over the forecast period, and it acts as an excellent food and drink preservative.
“Asia Pacific will dominate the food acidulant market in near future”
Asia Pacific is expected to be the largest region over the forecast period due to increasing demand for processed foods and beverages in China and India.
Download Brochure of this report by clicking on https://www.lucintel.com/food-acidulant-market.aspx
Major players of food acidulant market are adopting various growth strategies like new product launches, expansions, merger and acquisitions, partnerships, agreements, and collaborations to expand their presence in this market. Tate & Lyle PLC, Archer Daniels Midland Company, Corbion Purac N.V., RP International Limited, Cargill Incorporated, Global Specialty Ingredients, and Hawkins Watts are among the major food acidulant providers.
This unique research report will enable you to make confident business decisions in this globally competitive marketplace. For a detailed table of contents, contact Lucintel at +1-972-636-5056 or click on this link https://www.lucintel.com/food-acidulant-market.aspx or helpdesk@lucintel.com
About Lucintel
At Lucintel, we offer solutions for you growth through game changer ideas and robust market & unmet needs analysis. We are based in Dallas, TX and have been a trusted advisor for 1,000+ clients for over 20 years. We are quoted in several publications like the Wall Street Journal, ZACKS, and the Financial Times. For further information, visit www.lucintel.com
Contact:
Brandon Fitzgerald
Lucintel
Dallas, Texas, USA
Email: brandon.fitzgerald@lucintel.com
Tel. 972.636.5056
Cell: 303.775.0751
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