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4 Essential Tips For Cooking Meals On Your Charter Boat

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By Author: Andrew Bain
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"All Aboard"

Sound the alarms, ring the bells; it is time to take your family and friends on a cruise aboard your charter boat. It might not be a vacation but a nice weekend getaway with the boys who bring their partners. It is just a time for everyone to relax and enjoy without thinking of any work or strenuous activity during the week. Therefore, you and your friends need to have a great time, and food can add to that excitement.

While onboard your charter boat, you need to consider what the people will eat; the time for talking and reminiscing on old times might slowly fade as the weekend wears thin and the food cravings come. It might not be immediately, but you will undoubtedly have to feed your guests at some point.

Here are 4 tips for cooking meals on your charter boat.

1) Plan your meals

It would be a great addition if you had a nutritionist as part of the group of friends coming for the trip. However, if you do not have such luxury, you will need to plan. Let everyone know what they are having and where they can get it. The weekend getaway, or the vacation, if you ...
... will, becomes much more enjoyable when everyone knows what they want, and there is a plan in place that caters to everyone.

Create an adequate shopping list based on your friends and family's preferences, so you will not have to start apologizing for the food that was requested, but not available. Not ensuring that everyone’s tastes are catered for, can quickly ruin the mood.

2) Pack your favorites

Everyone has their favorites, especially in the kitchen. Suppose you have favorite condiments, spices, and other kitchen buddies that help you cook a great meal. Then, it is best you come prepared with those, let the people have a feel of home, and enjoy the seas simultaneously through your cooking. You may find it hard to get all the things your family and friends usually like at sea, but with your spices and condiments, you can give them a great treat.

3) Fresh Foods come first

If you have planned to have a more extended stay on the sea, lasting more than a weekend, you will need to eat your fresh foods first. If you come with dairy, eggs, bread, and other perishable goods, you certainly do not want them to go bad while out at sea. Imagine the despair of having to throw away food when you have not eaten. Also, be sure to keep all canned foods at room temperature until the end of the trip.

4) Pack high energy foods and snacks

When you exert energy to maneuver the waters, pull the sheets, trim the sails, while regularly adjusting your boat to keep it steady and secure, it is no surprise that you get more hungry while out at sea. Taking care of your hunger can be a chore in itself when on a boat trip, so packing and cooking high-energy foods and snacks will help you and your group of friends while on the adventure.

Conclusion

You need to have good food storage to enjoy the freshness and quality of your cooking while on board your charter boat. If you are taking drinks, make sure you are in an icebox and store foods properly to avoid spoiling. Whether it’s for a weekend getaway or an exciting whale watching cruise, planning is essential for enjoying any vacation or weekend getaway. Ensure that you have the plans spot on from where you want to go, what the whole team will eat, and how you will get back. Every little detail must be taken care of to avoid any complications mid-trip.

More About the Author

Managing director of leading Australian cleaning company, Worth Every Cent Cleaning.

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