How To Prepare Steak Sandwich Kabobs ?

By Author: Sanjana Ray
Total Articles: 58
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Preparation:
Preparation time: 10 mins

Recipe 中文 cooking time: 15 mins

Serving: 4

Ingredients:
1 pound beef top sirloin steak, cut into 1-inch cubes
1 teaspoon steak seasoning
1 medium sweet red pepper, cut into 1-inch chunks
6 ounces focaccia bread, cut into 1-inch cubes
1 medium onion, cut into 1-inch chunks
1 tablespoon olive oil
3 slices provolone cheese, cut into strips
2 cups deli coleslaw
1/2 cup chopped walnuts

Instructions:

Sprinkle beef with steak seasoning. Alternately thread the beef, red pepper, bread cubes and onion onto 4 metal or soaked wooden skewers; brush with oil.
Grill, covered, and over medium heat for 8-10 minutes or until meat reaches desired doneness, turning occasionally. For medium-rare, a thermometer should read 135°; medium, 140°; medium-well, 145°. Top with cheese; grill 1-2 minutes longer or until cheese is melted.
In a small bowl, combine coleslaw and walnuts. Serve with kabobs.

We thank Taste of Home for this delicious recipe and the recipe link is https://www.coba-grills.hk/blogs/recipes/how-to-prepare-steak-sandwich-kabobs

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