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Best Indian Cities For Food Lovers

India is a country of diverse culture and tradition. So does its flavorful spices that make the food so delicious, special, and unique?
Every region of India contains a conventional food which outspeaks their culture and tradition. These great Indian foods are what driving the food lovers to the cities in India while making them famous.
These places are not just famous for welcoming tourists to their godly palaces, reliquary, and sculptures but for their taste. So let's explore the famous taste of some of the best Indian cities that will drive you to them.
Famous Western Indian Food and Its Cities
Dal Baati Churma in Mount Abu
This meal a complete pack of the main course with dessert. You can enjoy the beautiful valley of Abu and relish this meal during your lunchtime.
Maharashtrian Thali
Visiting Maharashtra and avoid its famous thali is an injustice to its cultural food. Lonavala is the most considerable spot for the Mumbaikers to spend a weekend away from the bumpy rides of balancing work-life.
Khaman ...
... of Saputara
How can one miss the amalgamation of the famous Khaman with the wildlife in Gujarat! This tangy, sweet, and sour taste of this snack is enough to tickle those taste buds of yours.
Misal Pav of Amboli
Enjoy the highlands of the Sahyadri Hills near coastlines of Goa. The spicy and flavourful Misal is prepared from the sprouted beans with mashed potatoes and served with bread to relish.
Lush Green Valleys and Hills of South and Their Famous Taste
Idli Apam of Coorg
Enjoy the unparalleled beauty of the rich flora and fauna in Coorg with this hot snack. People are very generous thus, you would want to visit this place again.
Pesarattu of Kodaikanal
Kodaikanal is populated with the green forest as far as your eyes can see. The beautiful hill station is also called as Princess of Hills. The popular breakfast enjoyed by the people of Andhra Pradesh is the spicy Dosa with green and coconut chutney.
Upama Smabhar of Ooty
Those Nilgiri Hills are worth watching. Ooty is also famous for the widespread rose garden. Not just it, if you want to taste the authentic Upama, Ooty must be visited at least once.
Potato Stew of Munnar
Munnar's lush green valleys are known to everyone. Also stated as the Kashmir of Southern India, Munnar is also famous for its traditional typical dish relished in the main course.
Enticing Eastern Part of India with Conventional Dishes
Gundruk & Sinki Soup of Gangtok
If you love to watch the snow, you must also be needing to keep yourself warm. This national appetizer made from onion, tomatoes, ginger, and garlic is a great way to keep your healthy and filling.
Sael Roti of Darjeeling
We know the famous tea gardens of Darjeeling. The Queen of hills is a famous hot spot for tourist not just for its beauty but for its mouth-watering delectable dish prepared on occasions.
Bamboo Shoot Fry of Cherrapunji
Among the highest rainfall receiving areas in India, Cherrapunji has cheerful weather throughout the year. A spicy local Khasi tribe's dish prepared from the Bamboo shoots is unique and must try.
Koat Pitha of Aizwal
The traditional sweet dish of the people of Mizoram may have a resemblance to Unniappam of Kerela. These crispy fritters can only be enjoyed when you visit Aizwal.
Nepali Thali of Kalimpong
Even though Nepal is not a part of India, its culture resides somewhere in West Bengal. With glorious fauna and flora, Kalimpong is also famous for the science center and a magnificent view of Kanchenjunga. The Nepali thali is another thing to enjoy with different kinds of vegetables, rice, chapati, and a sweet dish to relish.
I am Meera Rawat born in a food-loving family in Jaipur, Rajasthan. Growing up I was surrounded by talk of good food and cooking, So food is always my love. I work at Taste Of City as a food critic.Taste Of City always keeps its leading focus on the uniqueness of taste and endeavors to bring together the most popular Dishes from all corners of the Indian Cities.
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