123ArticleOnline Logo
Welcome to 123ArticleOnline.com!
ALL >> Food,-Cooking-and-Drink >> View Article

Improving The Food Development Process Through Market Research

Profile Picture
By Author: Alice hall
Total Articles: 16
Comment this article
Facebook ShareTwitter ShareGoogle+ ShareTwitter Share

New food product development requires comprehensive planning and in-depth studies.

Long term objectives for food product development can range from an expansion into a new geographical area, the attraction of new customers, improving the bottom line, or boosting market share.

The success rate of food development can be significantly increased through the use of food market research. With the help of a food market research company, new food concepts can be developed, new product lines can be added and existing products can be modified.

Most food market research focuses on modifying existing products because new concepts are rare and are more risky.





Development of new food products

Before launching a product, food market research can help in many aspects of developing new foods. These include identifying market needs to showing whether a new product is likely to meet those needs.





Aspects to consider in ...
... food research include:

• What are the product goals?

• What customer segments make up the market?

• What needs do potential customers have?

• What products are potential customers using at the moment to meet their needs?





The answers to all these questions must be found, but in a way that does not create bias. Market research bias leads to false information which can have a disastrous effect when developing new products.

As well as developing new foods, aspects like packaging, advertising, in-store sales, coupon and discount options also need to be considered and designed.

Food market research is also useful for pricing strategies. This can be used to work out the appropriate price for new products.

Food research can be used to show how and where potential customers may buy a product.

Food market research can be used throughout the life time of the product. Areas such as pricing, customer satisfaction, product ratings, comparison with strengths and weaknesses of competitive products must be analysed. This type of market research can open up potential opportunities for further product development.

Total Views: 580Word Count: 312See All articles From Author

Add Comment

Food, Cooking and Drink Articles

1. How To Choose Good Quality Makhana
Author: Alok kashyap

2. Best Modern Indian Restaurant Washington Dcbest Modern Indian Restaurant Washington Dc
Author: Tamashaa Indian Restro Bar

3. How Premium Spirits Are Redefining India's Beverage Industry
Author: Gaurav Gupta

4. Why India's Premium Spirits Industry Is Winning The Trust Of Modern Consumers
Author: Ajay Talwar

5. India's Premium Spirits Industry And The Journey Toward Global Excellence
Author: Gaurav Gupta

6. Why Sachet Tomato Paste And Canned Tomato Paste From China Stay In High Demand
Author: Tianjin Bliss Food Co., Limited

7. Cooking With Chukde 100g Lal Sabut Mirch
Author: Alok kashyap

8. Wedding Bhaji Box A Timeless Tradition For Modern Celebratio
Author: Manohar Bikkeneri

9. Driving The Evolution Of India's Premium Spirits Industry
Author: Ajay Talwar

10. Beyond Samosas & Cookies: The Rise Of Baked Gourmet Savouries For High-tea
Author: Himanshu Goyal

11. Creating Nutritious Healthy Diet Meals For Everyday Wellness
Author: Yoggendar Shinde

12. Premium Baking Academy In Chennai | Expert Baking Training | Food Consulate
Author: Food Consulate

13. A New Standard For India's Premium Spirits Industry
Author: Gaurav Gupta

14. Elevating India's Premium Spirits With Tradition, Innovation, And Excellence
Author: Ajay Talwar

15. Wavelength Coffee Roasters Launches Hospitality Division To Bring Sustainable Coffee To Restaurants
Author: Steven Dubin

Login To Account
Login Email:
Password:
Forgot Password?
New User?
Sign Up Newsletter
Email Address: