ALL >> Food,-Cooking-and-Drink >> View Article
Indian Recipes - Brief Lines About Indian Cuisines And Recipes
Indian cuisine is different from the rest of the world not only in taste but also in cooking methods. It reflects a perfect blend of various cultures and ages. Just like Indian culture, food in India has also been influenced by various civilizations, which have contributed their share in its overall development and the present form. When it comes to Indian recipes, it is better known for its spiciness. Throughout India, be it North India or South India, spices are used generously in food. But one must not forget that every single spice used in Indian cuisines carries some or the other nutritional as well as medicinal properties.
Every state in the country has its own style of preparing Indian recipes. The Indian cuisine is renowned for its delicious gravies; Gravies are generally dairy-based and can include chilies, saffron, and nuts, which has its own attraction of taste. Indian recipes include vegetarian recipes, non vegetarian recipes, South Indian recipes, Gujarati recipes, Punjabi recipes and many more recipes. In Indian cuisine, food is categorized into six tastes; they are sweetness, sour, salty, spicy, ...
... taste of bitterness and astringent. Most of the spices included in the Indian recipes are used not only for their flavor, but also for their potent medicinal values.
In North and West India, groundnut oil has traditionally been most popular for cooking, while in Eastern India mustard oil is more commonly used. In recent decades, sunflower oil and Soya bean oil have gained popularity all over India. Hydrogenated vegetable oil, also known as ghee, is also a popular cooking medium that replaces Desi's ghee, clarified butter. South Indian recipes are based of rice as the staple grain, a variety of pickles, and the liberal use of coconut and particularly coconut oil and curry leaves are prevalent. In South India, coconut and gingerly oil is common. But at last all Indian food is considered to be incomplete without sweet dishes like sweets and deserts and many more. Finally, there are some well established and experienced web sites are offering these Indian cuisines and Indian recipes to their customers. For more information and details, please visit their valuable web site.
Cooking your favorite indian food has never been easier,for more details about south indian cooking visit our website.
Add Comment
Food, Cooking and Drink Articles
1. Southlake’s Go-to Indian Breakfast Spot For Fresh BakesAuthor: India Today Bakery
2. Top Gluten-free Food Products To Buy Online In The Uk
Author: John Smith
3. Best Mexican Tacos And Burritos Restaurants In Dubai
Author: Tacos and Burritos
4. What Is Red Velvet Cake
Author: piya cakes
5. Water Brands In India: Why N Rich Is Trusted Brand For Safe Drinking Water
Author: water brands in india
6. Catering Services In Mumbai – Jaffer Bhai’s Delhi Darbar Catering
Author: Jaffer Bhai’s Delhi Darbar Catering Team
7. Zero Chemicals, 100% Life: Why Palm Products Are The Cleanest Labels In Your Pantry
Author: Stella
8. Pro Bulking Guide By Yatinder Singh – 2x Nutrition
Author: twox nutrition
9. Vezlay Veg Chicken At Catchy Court — A Delicious Plant-based Revolution
Author: Catchy Court
10. Why Restaurants Prefer In-house Delivery Apps Over Aggregators
Author: Team Prozensoft
11. Boost Workplace Productivity With The Right Coffee Partner
Author: Kannan K
12. Choosing The Best Veg Catering Services For Your Wedding In Hyderabad
Author: gkbcatering
13. Exploring Catering Services In Hyderabad: A Blend Of Tradition And Taste
Author: gkbcatering
14. How Jowar Atta Fits Into Indian, Western, And Fusion Meals? | 10on10foods
Author: 10on10Foods
15. The Quiet Rise Of China's Sweet Tea: Behind The Wholesale Extract
Author: quality herb






