ALL >> Food,-Cooking-and-Drink
Archived Articles about Food, Cooking and Drink
Chili Noodles By: mbjohn
Try it with a variety of meats and vegetables and serve it as a delicious starter or main meal. Recommended optional ingredients: chicken, shrimp, vegetables, tofu, lime wedges, fresh chilies and cilantro.(read entire article)(posted on: 2008-04-27)
View : 245 Times
American Chopsuey By: mbjohn
Arrange a portion of the fried noodles on a plate, pour a portion of the prepared sauce and top with a fried egg. Serve hot immediately. To make Chopsuey without chicken, increase the quantities of onion, carrot and French beans by three times. Substitute chicken stock with vegetable stock.(read entire article)(posted on: 2008-04-27)
View : 198 Times
Vegetable Hakka Noodles By: mbjohn
1 package Hakka Noodles I buy the Ching's brand from the Indian store - like this better than any other, it is usually thinner and very much like the Indo Chinese Hakka Noodles.(read entire article)(posted on: 2008-04-27)
View : 192 Times
Quick And Easy Meal Vegetable Fried Rice By: jeya
Fried rice is one of those lovely comforting foods that everyone in the world seems to like — no one is intimidated by fried rice. Rice recipes have never been so straightforward. The many rice recipe variations, fried rice was and is still very popular. The fried rice is an easy cooking and very tasty food.(read entire article)(posted on: 2008-04-27)
View : 322 Times
Healthful And Extremely Delicious Lamb Food By: jeya
Lamb is a good source of zinc, a mineral that affects many fundamental processes, perhaps the most important of which is immune function. If one mineral were singled out for its beneficial effects on the immune system, zinc would lead the pack. Fresh boneless filet of fish stewed with a ragout of onions, tomato, and feta cheese.(read entire article)(posted on: 2008-04-27)
View : 348 Times
Vietnamese Vegetable Rice Noodles By: jeya
Fresh rice noodles are ready-cooked and need only to be swished through hot or boiling water to loosen them up, and then drained before combining with other ingredients. Rice is nice but not only available as grains. It's also made into noodles that are ideal for quick meals. Rice noodles are noodles that are made from rice. These are excellent quality noodles that you will enjoy very much.(read entire article)(posted on: 2008-04-27)
View : 370 Times
Favorite Fast Food Indo Chicken65 By: jeya
Chicken 65 is a uniquely Indian dish. There are many different theories regarding the unusual name of this recipe; some say the original dish contained exactly 65 different ingredients while others claim it was the number of chilies used in the recipe. Either way, this hot and spicy dish makes a wonderful addition to any Indian meal. Chicken 65 is one dish which is most loved by almost everyone.(read entire article)(posted on: 2008-04-23)
View : 591 Times
Delicately Flavored Vegetables Spring Roll By: jeya
Spring rolls are perennial favorites and the home-made variety is unbeatable. Serve as a starter for a special meal, or as a supper dish for friends, with Spanish rice. Spring Roll wrappers are available from most Chinese food shops; it is a very useful ingredient as it can be used for many dishes. Spring rolls make a quick and easy dish to prepare for any occasion. Vegetarian Spring Rolls these light and fresh spring rolls are great for parties.(read entire article)(posted on: 2008-04-23)
View : 357 Times
Lamb With Garlic And Rosemary By: mbjohn
Spread the lamb on a work surface. With a boning or paring knife, cut between the muscles and separate them using your fingers. Trim away any excess fat and gristle. In a large, shallow dish, combine the olive oil, garlic and rosemary. Add the lamb and turn to coat. Let marinate at room temperature for 4 hours, turning a few times.(read entire article)(posted on: 2008-04-21)
View : 238 Times
Fish In Garlic Sauce By: mbjohn
Cut into large chunks. Mix together cumin, coriander, ground anise, chile powder, garlic, lemon juice and salt, blending to a smooth paste. Cook fish, a few pieces at a time, 2 to 3 minutes, until golden brown. Drain on paper towels.(read entire article)(posted on: 2008-04-21)
View : 188 Times