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<title>123ArticleOnline.com: paritosh shah</title><link>https://www.123articleonline.com/rss/author/297098/paritosh-shah</link><description>Articles written by paritosh shah from 123ArticleOnline.com</description><language>en-us</language><copyright>Copyright (c) 123ArticleOnline.com All rights reserved.</copyright>
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<title>The specialty sugar market</title>
<link>https://www.123articleonline.com/articles/1215700/the-specialty-sugar-market</link>
<description>Specialty sugar is widely used in the domestic and profitable sectors. Sugar adds flavor and sweetness to the overheated goods. There is a variety of specialty sugar that adds a depth of flavor and lends a caramel-y taste like brown sugar. When added to jams, coulis, and cakes, sugar acts as a conserving agent and helps the products last longer. It helps in starting yeast during the fermentation method when dissolved in warm water.</description>
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