https://www.123articleonline.com/rss/author/281937/rama-charyArticles written by Rama chary from 123ArticleOnline.comen-usCopyright (c) 123ArticleOnline.com All rights reserved. https://www.123articleonline.com/articles/1187714/oven-baked-indian-breads The bread culture of India may not be as hugely dependent on yeast based leavening like that of the West but is still equally diverse with a huge variety spreading over the entire sub-continent. Indian breads are usually flat and are either oven baked or cooked on a hot griddle or grilled over hot coals or frozen for later use. The most common variety of Indian breads are made with flour, water and salt, then rolled into a soft-dough, sheeted from one millimetre to a few centimetres thick giving the possibility of eating directly without slicing.