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Articles By mark fairey

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The Several Advantages Of Commercial Dishwashers   By: mark fairey
Commercial dishwashers are among the most prominent items of bar and restaurant equipment available. Along with bottle coolers, ice machines, and the sister glass washer, a commercial dishwasher is an almost indispensable piece of equipment in most catering establishments.(read entire article)
View : 71 Times
Category : Home and Garden

A Look At The Features Of Deep Fat Fryers   By: mark fairey
Deep fat fryers are used for cooking many fast foods, and commercial fryers today can come with a wide choice of different features. Some have an automatic device to lift the basket into and out of the oil and others have ventilation systems to prevent smells, along with devices to extend the life of the oil.(read entire article)
View : 64 Times
Category : Home and Garden

A Look At The Blue Seal Range Of Commercial Cookers   By: mark fairey
Among the Blue Seal range of cookers is the Evolution Series which the company says has been completely re-designed. The result is an expanded, more functional range of equipment with improved streamlining, creating a continuous workspace when the units are placed in a line.(read entire article)
View : 103 Times
Category : Home Based Business

The Long History Of Dishwashers   By: mark fairey
If you thought that dishwashers have only been around for the last 40 years or so you may be surprised to learn that the first patent for a dishwasher was taken out in 1850. It was invented by one Joel Houghton and was made out of wood, using a crank handle.(read entire article)
View : 97 Times
Category : Home Based Business

Some Things To Consider When Buying Bottle Coolers   By: mark fairey
A bottle cooler is an essential element behind every bar. There are many different types of drinks which can be sold chilled in a bar or restaurant, and the bigger the cooler, the more varieties can be displayed. In that sense, the bigger the bottle cooler the better.(read entire article)
View : 301 Times
Category : Business

A Gas Or Electric Cooker For Your Catering Business?   By: mark fairey
When you run any sort of catering establishment, whether it's a café, a pop-up restaurant, or a Michelin-starred one, you are going to need a cooker. The question you have to decide is whether you opt for a commercial gas cooker or an electric one.(read entire article)
View : 47 Times
Category : Business

Some Things To Consider Before Buying A Hood Dishwasher   By: mark fairey
If you are thinking of investing in a hood dishwasher, there are a number of things to take into consideration in order to get the right dishwasher for your needs. Dishwashers are not cheap, so you need to make the right decision.(read entire article)
View : 43 Times
Category : Business

All You Need To Know About Blue Seal Evolution Series Cookers   By: mark fairey
The Evolution Series of Blue Seal cookers is in high demand. This series is an improved range of cookers that have been designed to withstand heavy and rough usage. They are easy to use and really durable. This series also offers efficient maintenance and cleaning and is customisable according to your cooking needs.(read entire article)
View : 80 Times
Category : Home and Garden

Why Your Food Business Needs A Passthrough Dishwasher?   By: mark fairey
Instead of hand-washing all the dishes, you should opt for a Maidaid passthrough dishwasher. They are capable of saving time and energy. Passthrough dishwashers are easy to use and are designed to clean a batch of dishes within a few minutes. Expect crystal-clear dishes with every wash, and serve your customers continuously.(read entire article)
View : 77 Times
Category : Home and Garden

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