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Guide To Choosing The Best Cheeses For Pizza - The Restaurant Choice

By Author: Peter Polifroni
Total Articles: 6
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Pizzas can have a variety of toppings, which is favoured by many, but one thing that is unanimously loved by the pizza fans is the perfectly melted layer of cheese over the pizza. With the wide-assortment of cheeses available - mozzarella, cheddar, Colby, provolone etc., it can be challenging to choose which one to put on your pizza. This is because, choosing the right cheese for the pizza is very important, if you are looking to get the precise flavour.

Let’s take a look at some of the popular cheese choices for pizza and what makes them the best choice, as suggested by the experts at an Italian restaurant Annangrove

- Provolone Pizza – This Italian chees is semi-hard in nature, and can be paired well with mild cheese like mozzarella. Still, Provolone tastes sharp, as it ages, so the restaurants Annangrove, choose to use, fresh provolone as it will be much softer and lighter in taste.

- Cheddar – This is one of the most common cheeses that are incorporated into pizza, due to its elasticity and it won’t bubble. Cheddar is often used in special pizzas like – cheeseburger and bacon/chicken/ranch.

- Parmesan – This cheese type gives a unique finishing taste to the pizza. Parmesan tastes delicate and it is very dry. So, it should never be baked in the oven, as it will be wrecked.

- Goat Cheese – This cheese is very sweet and creamy in nature. The restaurants in Annangrove, use this over the toppings. Though it does not melt and string out, it offers a great savour to each bite.

- Mozzarella – The most important organ of Pizza. Mozzarella is sought after as it is light and creamy, minimally processed, Low-moisture and fresh with browning properties. While, the moisture level and fat content are important to create the best pizza, mozzarella melts far easier that the other cheese varieties with high moisture content.

- Havarti – with its smooth texture, Havarti ranks among the most popular cheese assortments. This savoury chees, resembles cheddar, and offers a unique touch of delicacy to the pizza.

Now that you know about various cheese types, you can begin experimenting by adding these special cheese types to your pizza. Whether you are preparing a pizza or looking to order at a restaurant, it is important to find which cheese will taste great on your pizza. We hope these suggestions offered by the restaurant Annangrove road, on choosing the best cheese types for your pizza proved to be useful. Relish in the flavour melted cheese atop the perfect pizza!

The author runs one of the best restaurants in Annangrove. He is a food blogger who writes on various food types. Visit https://www.caferialto.com.au for more details.

More About the Author

Cafe Rialto Pizza Bar is a family run business, Our success is due to our generous home-style traditional Italian meals and commitment to quality. We provide a friendly and relaxed atmosphere that ensures customers not only become regulars but continue to share in our journey and indeed become friends. The following menu formats have been designed to ensure that your function is a success as well as simple to organize.

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