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Types Of Indian Papad

By Author: Queens Kitchen
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Types of Indian Papad
By Queens Kitchen bracknell foods, indian food bracknell, indian food takeaway bracknell, indian food uk, Indian restaurant in Bracknell, indian restaurant near me, queens kitchen, restaurant in bracknell, takeaway food, takeaway food bracknell Leave a comment
Papad needs no introduction. It is the most beloved and loved item that accompanies all most all Indian meals. It is also known as papadums, appalam, appadam, happala and many more. It is a thin, crisp, disc-shaped food item that is usually made with different kind pulses or lentils. It is also made with rice, chickpeas, potatoes, sabudana, ragi, millet, etc.

Because of its amazing taste, it became popular in Bracknell too. And it made a vital position in Bracknell Foods list. Many family restaurants in Bracknell which are especially popular for authentic Indian food in Bracknell serve various types of popular Indian Paapad with the main course.

Some Indian restaurant in Bracknell also provides Indian food takeaway Bracknell.

So let’s know about some popular types of Indian Papad:

Aloo Ka Papad: It is popular papad made with potatoes. It is prepared by boiling and mashing potatoes with salt.
Shakuli: it is a simple and delightful treat from Himachal Pradesh. It is very thin like paper which is made with refined flour and salt.
Kali MirchPapad: It is a crispy treat with hot and pungent notes of black pepper. It tastes best when topped with onion, chilies, tomatoes and chaat masala.
Bajra Na Papad: It is a popular crunchy delight of Gujarat. It is prepared with bajraflour and salt.
Nachni Papad: It is a famous delight from Maharashtra. It is prepared with the goodness of ragi
Garlic Papad: It is a crunchy delight which is popular in Gujarat, Maharastra and Madhya Pradesh. It is prepared by dal which has a pungent flavor of garlic along with a hint of spices.
Elai Vadam: It is a traditional South Indian papad. It is prepared with rice and salt. For extra taste soaked sabudana peralsand masala is also added to it.
Khichiya Papad: It is another rice papads which is popular in Gujarat.
HingPapad: The Hing or Asafatida Papad is delightful papad which has a distinct flavor and aroma.
Sabudana Papad: It is a popular delight which is prepared with white tiny sabudana or rapioca pearls. It is especially enjoyed during festivals.
Banana chips: It is a popular delight from Kerala. It is prepared with bananas. It is available in both salty or spicy taste and sweet taste.
Jackfruit chips:It is a healthy and taste delight from Kerala. It is made from ripe jackfruits.

Queen’s Kitchen is one of the well-known family restaurants in Bracknell which serves all types of Indian food in Bracknell UK and they also make available takeaway food Bracknell.

If you too want to taste the delightful Indian papad or Indian food takeaway Bracknell and thinking about an Indian restaurant near me, then contact us right away – best Indian restaurant in Bracknell.

More About the Author

We at Queen’s Kitchen, serve Authentic Indian cuisine, prepared with touch of tradition & culture.

Total Views: 27Word Count: 477See All articles From Author

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