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Another Use For The Office Water Cooler: Scotch Is Better Over Water!
Here at Aussie Natural, we pride ourselves on being the leading supplier of bottled water for offices. We tend to focus on the taste and health benefits that can be enjoyed by drinking our locally sourced natural bottled spring water. However, this is going to be a break from the routine and perhaps a controversial piece. While water coolers for office and business premises are often used to keep workers hydrated, during the office party season it could provide an even more interesting function.
Some scotch lovers will consider this to be heretical, but it has to be said once and for all, scotch tastes better over water, and we can prove it.
The Scotch Experience:
For centuries, the debate has raged over whether scotch is better neat or with water. Purists like to argue that scotch should not even be drunk with ice as it dilutes the taste, others say that ice releases the full flavour. However, like any fine drink, scotch has a whole culture and mythos surrounding its consumption. Scotch should be sipped and never gulped down; it needs to be swirled around the glass and never sloshed about carelessly. Positions are entrenched, but science has now stepped in to find the definitive answer.
The Science of Scotch and Water:
The scientific community has come firmly down in the water added to scotch camp. It has been stated that a splash of water is actually the best way to experience the full flavour of the scotch. To explain this properly, we need to look at the three main substances that it’s made of, they are ethanol, guaiacol, and water. You probably know quite a bit about ethanol and water already, so let’s talk about guaiacol for a moment.
Guaiacol is a molecule that gives scotch that rich, smoky flavour, but it has a nasty habit of bonding with ethanol molecules, and this impedes its ability to release that distinctive taste. When a scotch drinker swirls the whiskey in the glass, they are actually breaking those bonds apart, releasing the guaiacol and improving the flavour.
Swirling the glass works very well, but adding a splash of water works even better. The water forces the guaiacol to break its bonds with the ethanol; this is because guaiacol prefers to bond with water. This causes the release of aromatic flavour and making the scotch taste even better. However, care should be exercised, adding too much water will dilute the taste and the scotch is wasted.
If you are interested in an office water cooler, you should speak to us. We specialise in water coolers for office and home use, and you can be assured that Aussie Natural spring water is delicious and sourced from the Darling Ranges. So, regardless of whether you want to spruce up your tipple at the office party or need hydration for during the week, we’re the people to speak to.
Aussie Natural provides water filters services in entire Perth area. Services include hot and cold water filters, water filters installation and spring water delivery. It provides water services to home , residential , industrial and commercial purpose. If you are looking for Water filters in Perth? Approach Aussie Natural for better services.
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