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Archived Articles about Food, Cooking and Drink
The Basics Of Cigar Humidor Care By: Matthew Rosen
Seasoning a Cigar Humidor:
To keep the things we cherish in our lives working properly, there is an element of regular garden tending that need(read entire article)(posted on: 2005-12-01)
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Apple Cheese Bread Recipe By: Debbie
Yield: 8 Servings   1/2 c Butter or margarine      2/3 c Sugar 2 x Eggs      1 x Apple(read entire article)(posted on: 2005-12-01)
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Do A Dry Rub First By: Shauna Hanus
The debate on ribs has ended in my home. After years of toil I have finally capitulated and agreed to make ribs the fool proof way every time. Consequ(read entire article)(posted on: 2005-12-01)
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Italian Cuisine: A Trip To The Island Of Sardinia By: Troy Pentico
The island of Sardinia perhaps most quickly conjures up the idea of sardines. A small island off of the western coast of Italy, it certainly incorpora(read entire article)(posted on: 2005-12-01)
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The Beneficial Effects Of Vitamins On Your Digestive System By: Charlene J. Nuble
As much as we would like to deny it, the digestive system is our favorite system of the body. Why? Because it involves food of course. It is through t(read entire article)(posted on: 2005-12-01)
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10 Convenient Ways To Eliminate Food Poisoning With Your Mic By: Terry Nicholls
Microwave ovens can play an important role at mealtime, but special care must be taken when cooking or reheating meat, poultry, fish, and(read entire article)(posted on: 2005-12-01)
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Multivitamins For Your Children By: Anonymous
Pre-schooling children are not like adults. They are more picky with food. Plus poorly prepared canteen food rarely provides them with the prope(read entire article)(posted on: 2005-12-01)
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Medical Spa Physicians Offer New Online Resources... To The By: Jeff Barson
There’s help on the way for doctors in the form of new web sites have been launched with the purpose of providing physician-to-physician mentori(read entire article)(posted on: 2005-12-01)
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Italian Cuisine: In The Heart Of Tuscany By: Terry Lowery
When an American conjures up an idea of “Italian cuisine,†often what comes to mind is pasta, red sauce, and garlic bread. Pasta, no doubt, plays a la(read entire article)(posted on: 2005-12-01)
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The Best Georgia Restaurant! By: Ed Williams
Folks, I’ve discovered the best restaurant in Georgia!I kid y’all not, I’ve found a place that’s worth investing a weekend in order to eat a f(read entire article)(posted on: 2005-12-01)
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