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Archived Articles about Food, Cooking and Drink
7 Effective Ways To Set Your Goals In Motion Today By: Caroline Jalango
1. Stop seeking approval from people. You don’t need anyone’s permission to fulfill your dream. Trust yourself and give yourse(read entire article)(posted on: 2005-12-01)
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Best Recipes: Old Fashioned Chocolate Milkshake By: Donna Monday
Is there any drink more delicious to chocolate lovers than a tall glass of frosty chocolate milk?How about a chocolate milkshake?Choco(read entire article)(posted on: 2005-12-01)
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Frugal And Easy Thanksgiving Recipes By: Cyndi Roberts
Here it is - that time of year when everyone's thoughts turn to food! I'm thankful that at our house, we have plenty of food, but sometim(read entire article)(posted on: 2005-12-01)
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Must Haves For Any At-home Chef By: Michael Lansing
With the holidays on their way soon, many people will be beefing up kitchens to handle the increased demand for 'fit for a king' meals. Not being a pr(read entire article)(posted on: 2005-12-01)
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Understanding Carbs To Stay Healthy By: Barbara Morris
Low carb diets are popular. How good are they? How healthy are they? It all depends on what you know about the difference between different types of c(read entire article)(posted on: 2005-12-01)
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7 Hot Tips For Improving Your Life By: Beth Scott
I won't be long-winded about this, I am going to lay down 7 simple steps to help you improve your life. It will only be a few pages long a(read entire article)(posted on: 2005-12-01)
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Best Recipes: Orange Fruity Smoothie By: Donna Monday
Orange smoothies are really delicious and this fruit-filled recipe for Orange Fruity Smoothie is one of the reasons why. You’ve gotta love a drink(read entire article)(posted on: 2005-12-01)
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Frugal Cooking With Herbs By: Cyndi Roberts
Herbs are fun to grow and easy to use. Herbs canbe a frugal cook's best friend because they canenhance even the simplest fare making it seem(read entire article)(posted on: 2005-12-01)
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My Barbecued Chicken Recipe By: Peter Lenkefi
Barbecued Chicken #2 Stephen Ceideburg 1/4 c Hoisin sauce3 lb Chicken, cut into 8 pieces, 1 tb Cider vinegar -skin and fat removed, or(read entire article)(posted on: 2005-12-01)
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Understanding The Basics Of Wine Tasting By: Nerello Glasure
The wine taster's ritual of peering into a glass, swirling it around and sniffing suspiciously at it, before taking a mouthful only to spit it out ag(read entire article)(posted on: 2005-12-01)
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