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Archived Articles about Food, Cooking and Drink
Best Cookies: Sweet Potato Spice Bars By: Donna Monday
If you love sweet potato pie and candied yams, you’ll rave over these sweet potato cookie bars.Each bite contains golden raisins, spices, and(read entire article)(posted on: 2005-12-01)
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Fire Cracker Italian Sausage Pasta By: Bek Davis
You will find that this recipe is very easy to make. And you can prep all of your ingredients in advance. Perfect for the busy mom on the go. Once you(read entire article)(posted on: 2005-12-01)
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Making Do With Less--in The Kitchen! By: Cyndi Roberts
Making do with less versus making more money:another definition for "frugal"!Here are some ideas to help you make do withless in the k(read entire article)(posted on: 2005-12-01)
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The Untold Secrets To Making Homemade Ice Cream By: Beth Scott
Have you ever wondered if there was a healthful alternative to the sugar and preservative filled ice cream you buy in the supermarkets? If yo(read entire article)(posted on: 2005-12-01)
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5-minute Strawberry Jam By: Rondi Hillstrom Davis
Nothing tastes better than fresh picked strawberries. For many people, making homemade jams and jellies conjures up memories of grandmother in(read entire article)(posted on: 2005-12-01)
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Best Ever Apple Pie Recipes By: Donna Monday
What’s the best ever apple pie recipe?
That’s easy. It’s whatever apple pie that brings back favorite memories and creates new ones. Everyone s(read entire article)(posted on: 2005-12-01)
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Fine Dining At The Ark Of Las Vegas – Lutece And Tsunami Asi By: Kriss Hammond
Fine dining at the Ark of Las Vegas – Lutece and Tsunami Asian GrillRead Jetsetters Magazine at www.jetsettersmagazine.comTo read this(read entire article)(posted on: 2005-12-01)
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Ten Interesting Facts About Tea By: Lorraine Bevere
It is now known that men who drink black tea which contains catechins are 50% less likely to die of ischemic heart disease. Thi(read entire article)(posted on: 2005-12-01)
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Thicken That Sauce! By: Michael Sheridan
With most sauces and nearly all types of gravy you will need to use a thickening agent at some stage. This may be one of any number of things.
The(read entire article)(posted on: 2005-12-01)
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5 Proven Steps To Easily Master The Art Of The Interview And By: Jeremy B. Sherk
Your mouth is dry, your palms are sweaty, your heart is beating so fast it feels like it is going to pop out of your chest! So(read entire article)(posted on: 2005-12-01)
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