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How To Make Fondant Of Different Colors

By Author: kapil sharma
Total Articles: 1

Cakes would have lost their appeal without the use of icing that enables decorations of all sorts. A cake without icing is good to eat but one with icing is not only good to eat, it is a piece of beauty. Icing could be spreadable or fondant. Most people prefer suing fondant icing as it provides a smooth canvas for all types of decoration. Fondant can be bought already colored but most people will prefer to color fondant at home.
To make fondant of different colors is fairly easy but needs a little bit of technique to get it right. The first thing to have is a fondant of neutral color which is usually white. Then get all the colors you’ll need to make the different fondant. From a pack of white fondant, you could create as many different shades as you think possible.
To make the color fondant, cut a sizeable piece of fondant and mould into a ball. Make a small depression at the top and pour a small portion of the coloring you intend to turn the fondant into. Knead until the color is uniformly distributed across the fondant. Continue to knead the fondant while adding color using a toothpick all the while until you get the target consistency. Do this for all other colors as required. You can store the different color fondant in tight containers for use at a later date or it they could be used directly on a cake.
When making color fondant, it is important to know that the color will become darker as after a few hours. This means that you should be able to judge the right amount of color to add to ensure that you get the exact color you need when the fondant has set for atleast an hour.

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