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No More Watered Of Those Down Drinks!

By Author: John Kampen
Total Articles: 5

Don't you just detest it after you've been relaxing at the bar having a fantastic talk and then have a sip of your cold cocktail only to discover most of the crushed ice cubes is actually dissolved as well as diluted the drink? Many of us desire our alcoholic beverages on the rocks. That cold fluid swished around the mouth taunting and enticing our taste buds produces a smile every time... that's unless your liquor has become diluted due to ice-cubes.

In the event you sit around sipping your favorite cocktail for any period of time I'm certain you've experienced this. Crushed ice has been used for many years for making drinks cooler, plus they do kind of sound great whenever swished around a glass. The problem is, the crushed ice has a significant amount of surface in comparison to the volume. This makes it more likely to liquefy quicker.

The trick to cool a cocktail as well as keeping it frosty without watering it down is by using a big ice sphere. An ice ball has much less surface area to volume even though this would seem contradictory considering its overall size. There is actually a mathematical formula to illustrate that... but just believe me for the time being. Ice balls dissolve slower when compared with crushed ice cubes.

How does one generate a nice sphere you may ask? Well, you can find a couple of various techniques.

1. You can sculpt away at a big hunk of ice until eventually it turns into a ball.

2. You can go out and purchase an extremely expensive ice press that is basically a pair of large hunks of metal which press together to be able to shape a large block of ice into a ball.

3. Or you can buy a silicone mold that you fill the water into and place in your freezer and allow it to sit for some time.

The ice ball molds (http://kitchentopsecret.com) made of silicone are considerably less expensive and much less difficult to operate and tend to be significantly less messy. There are numerous different types of molds out there some will be big ball mold some are tray molds that are like giant ice cube trays that produce rounded ice however the best one I found is the ice ball maker from Kitchen Top Secret. They offer a six-pack of ice ball molds on Amazon.com.

It's rather great to have everyone come over and offer a drink with an ice ball in it. When I 1st provided it to my buddies they couldn't stop speaking about it. I was told that that it was like going to one of the trendy bars down the road. You can now do the same. With all this information you just received regarding surface area and keeping beverages frosty it will sound like you are a professional!

Kitchen Top Secret always has interesting post on Facebook. Follow the link to check them out!

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